
Our Way, Our Menu

Appetizers
Fresh rice paper rolls filled with shrimp, herbs, and vermicelli, served with peanut sauce.
TRY 15

Crispy baguette filled with marinated pork, pickled vegetables, and fresh cilantro.
TRY 12

Steamed dumplings filled with seasoned ground pork and served with soy dipping sauce.
TRY 10

Entrees
Traditional beef noodle soup with aromatic herbs, rice noodles, and tender beef slices.
TRY 20

Broken rice served with grilled pork, fried egg, and pickled vegetables.
TRY 18

Grilled pork patties served with vermicelli noodles, fresh herbs, and dipping sauce.
TRY 22

Specialties
Thick rice noodles topped with pork, fresh herbs, and crispy croutons from Hoi An.
TRY 19

Turmeric rice noodles with shrimp, pork, and a rich broth, garnished with peanuts and herbs.
TRY 21

A fragrant coconut curry with chicken, potatoes, and carrots, served with rice.
TRY 24

